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high quality CITREM food emulsifier

Min. Order: 5 Metric Ton
Payment Terms: L/C, T/T
Supply Ability: 1000 Metric Ton per month
Place of Origin: Henan

Company Profile

Location: Zhengzhou, Henan, China (Mainland)
Business Type: Manufacturer

Product Detail

Model No.: E472c
Means of Transport: Ocean
Brand Name: YIZELI
CAS No.: 36291-32-4
Purity: 100%
food emulsifier: food additive
Production Capacity: 1000 Metric Ton per month
Packing: 25kg/bag
Delivery Date: within 2 weeks after payment
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Product Description

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Ivory white powder, soluble in water, dispersible in hot water and fat

Application:

Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation.

(1)Used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture.

(2)Used in improving efficiency and solubilization for ice cream, chocolate, candy.

(3) Food code CAC stipulates that it can be used as emulsifier, chelating agents, stabilizers, antioxidants.

Operation methods and dosage

(1) Add it to the water around 60 ℃, make it paste form, and then use it in an appropriate proportion.

(2) Further processing after it is evenly dissolved with the fat.

(3) The max. dosage for infant formula foods is 24.0g / kg, for others foods, add as the processing required.

Aluminized bag vacuum packing with nitrogen inside. 25 kg/carton(5kg/bag*5)Packaging

Storage and transportation

Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious. The shelf life is 12 months.


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