Nuwave Oven
| Min. Order: | 2000 Piece/Pieces |
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| Payment Terms: | T/T |
| Place of Origin: | Zhejiang |
Company Profile
| Location: | Ningbo, Zhejiang, China (Mainland) |
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| Business Type: | Manufacturer |
Product Detail
| Means of Transport: | Ocean |
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| Packing: | color box |
Product Description
the nuwave oven cooks 50% faster than conventional ovens and consumes nearly 75-80% less energy than them. the oven combines the power of convection , conduction and infrared cooking to cook the food quickly and thoroughly, such three way of cooking enables you to get cooked meat full of moist, succulent and crispy.
Forget the fact that you don't have to defrost first. Forget that the everyone on-line says that it's a snap to clean! Forget that it will cook my meals up to 50% faster. Forget that the base also works as a serving tray (something I can always use). Forget that celebrity pitch-woman Heidi Bohay is just SO DARN CUTE. All of that should be put aside and forgotten about because when MG saw it and read the box over, all he could say was, "I CAN MAKE BEEF JERKEY WITH IT!"
Well yes, you can dehydrate meats and fruit with the NuWave oven, but it seems to be incredibly versatile – beef, chicken, fish, pizzas, desserts, pancakes, heated dips, calzones. I can't wait.
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