Product Description
Bakery Flake Ice Machine:
Flake ice is added to dough during mixing to minimize the shear heating effects on yeast and other ingredients. In particular, ice is used with heavy dough and with dough that will be frozen prior to baking.
Iceups stainless steel flake ice makers are designed to meet the safety and sanitation standards of the worldwide food processing industry, and are the smart choice for large-scale bakeries.
Features
Daily output(kg/24hrs): 3000
Compressor: Copeland
Refrigerant: R404A
Flake thickness(mm): 1.5-2.2
Cooling type: Air cooling
Dimension (L*W*H, mm): 1800*1300*2850
Model |
Bin Capacity (kg) |
Cooling Capacity (kcal/h) |
Compressor Power(kW) |
Retarder power(kW) |
Circulation pump Power(kW) |
Total Power(kW) |
Power Supply |
Inlet pipe Diameter |
Ice outlet Diameter (mm) |
Weight( kg) |
KMS-3T |
1800 |
14100 |
9.6 |
0.37 |
0.12 |
10.7 |
380V/3P/50HZ |
1/2″ |
642*642 |
580 |