Here are some common uses of Safflower Yellow in food: 1. Beverages • Soft Drinks: Used to color fruit-flavored sodas and other non-alcoholic beverages. • Juices and Nectars: Enhances the visual appeal of fruit juices and nectars. • Alcoholic Beverages: Sometimes used in cocktails and other alcoholic drinks to achieve a yellow color. 2. Confectionery • Candies: Used in gummies, hard candies, and other sweets to provide a yellow color. • Gum: Colored chewing gum often uses Safflower Yellow for its vibrant hue. 3. Dairy Products • Yogurts: Added to flavored yogurts to enhance their visual appeal. • Ice Cream: Used in various flavors of ice cream to achieve a yellow color. • Cheese: Sometimes used in processed cheese products to enhance color.
