Min. Order: | 1 Ton |
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Payment Terms: | Paypal, L/C, T/T, WU, Money Gram |
Supply Ability: | 100000000tons |
Place of Origin: | Shandong |
Location: | Binzhou, Shandong, China (Mainland) |
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Business Type: | Manufacturer, Trading Company, Agent, Distributor/Wholesaler |
Means of Transport: | Ocean, Air, Land |
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Brand Name: | Brother |
Hatch rate: | 90% |
Misture: | 15% |
Production Capacity: | 100000000tons |
Packing: | standard export packing |
Delivery Date: | 15days |
Product Description
Product name | tibet eggs |
Hatchability% | 95,90, 85 |
Moisture% | 13 |
Egg size / mm | 0.36 |
Artemia size / mm | 0.52 |
Number of eggs / g | 320000 |
Output | 4.3times |
Installation Instructions
HATCHING CONDITIONS FOR HIGHEST YIELD | |
WATER SALINITY | The optimum incubation salinity of 20‰ to 30‰ |
WATER TEMPERATURE | Eggs 28ºC-35 ºC |
PH | 8 |
HATCHING DENSITY(Cyst/Liter solution) | 2 grams |
HATCHING TIME(Sensitive to temperature) | 24hours |
Inflation | Keeping continuous inflation during incubation |
Lighting | Keeping lighting |
Note: If cysts are frozen or held in cold storage while in inventory, allow cysts to acclimate at room temperature for 12 - 24 hours before attempting to hatch.
Storage
The longer you hold artemia on the shelf, the greater the chance the hatch may diminish. We recommend that our artemia cyst be kept in a cool, dry place( below 10ºC)during transport and receiving. Refrigeration is also not necessary but if the only other alternative mode of storage is at room temperature or if you are in hot and humid conditions, then refrigeration or a well air-conditioned room is highly recommended.