BBQ Meat Probe Temperature Sensor
| Min. Order: | 500 Piece/Pieces |
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| Payment Terms: | Paypal, T/T |
| Supply Ability: | 20,000pcs one day |
| Place of Origin: | Guangdong |
Company Profile
| Location: | Shenzhen, Guangdong, China (Mainland) |
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| Business Type: | Manufacturer |
Product Detail
| Production Capacity: | 20,000pcs one day |
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| Packing: | Gift box |
| Delivery Date: | 25-30days for bulk order |
Product Description
Details
Material: 0.8mm single-ended glass-sealed thermistor/SUS304 stainless steel probe/308℃ dual-channel audio steel network cable
Applicable temperature range:-50~300℃
Output signal: analog signal output
Advantages
0.8mm single-ended glass-sealed thermistor is used, and the response speed is fast.
Material, length, size, chip, temperature resistance can be customized. There is no inventory, and products are available.
Special temperature sensor for a food thermometer, high-temperature resistance.
The response speed is fast, the precision is high, and the stability is good.
Application
Our BBQ temperature sensor can be used as an electronic food thermometer/bbq probe thermometer
General parameters
ResistanceR25℃: | 5K | 10K | 15K | 20K | 50K | 100K | 200K |
B value(R25/R50) | 3380 | 3950 | 3470 | 4200 | 3977 | 4100 | 4200 |
Tolerance | 1% | 2% | 3% | 5% |
Note: What is the B value:
A material constant that describes the resistance-temperature relationship. The value of B can reflect the scale of resistance to temperature change between two specific temperatures. As the temperature changes, the resistance value of a product with a large B value under the same conditions changes more, that is to say, it is more sensitive.
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