Self-Service Japanese Hibachi Table Korean Round Plate Barbecue Grill
| Place of Origin: | Zhejiang |
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Company Profile
| Location: | Shanghai, China (Mainland) |
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| Business Type: | Manufacturer |
Product Detail
| Model No.: | CL |
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Product Description
Self-Service Japanese Hibachi Table Korean Round Plate Barbecue Grill
| Product name | Self-service Korean Round Plate Barbecue Grill Japanese Nikuyaki Grill Table |
| Grill Plate Material | Non-Stick Painted Cast Iron |
| Heating | Electric Tube Heater |
| Parameter | 220V/1.2KW |
| Temperature Range | 0-200 |
| Capacity | 4-6 Seats |
| Plate Shape | Round |
| Plate Size | φ290mm |
| Table Size | 1200*800*780mm |
| Exhaustion | Fume extracted up through the overhead vessel hood |
| Table Decoration | Man-made Marble Table Top |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
| Cookable food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Brand | GREENARK, OEM acceptable |
| Certification | ISO9001-2008, CE |
| Lead time | 15-30 work days |
Why choose Chuanglv GREENARK Teppanyaki?
Grill body made of German 304 stainless steel and alloy steel, heating plate made of special alloy steel with thickness of 20mm, one-piece unibody, no deformation or discoloration after long time use.
Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel.
Electromagnetic (Induction) Teppanyaki:
German Infinon power module and NEC rectifier.
Gas Teppanyaki:
Thermostat control, automatic electronic ignition device, automatic flame failure protection device.
Built-in Air Blower: High temperature resistant; low noise.
Built-in Taiwan Electrostatic Fume Precipitator:
| Comparison Of Three Heating Methods | |||
| Heating Method | Electromagnetic/Induction | LPG | Pipeline Natural Gas |
| Regular Parameter | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
| Rated Pressure | / | 2800pa±500pa | 2000pa±10% |
| Consumption | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/h |
| Cooking Area | 450*400mm | φ500mm | φ500mm |
| Enlarged Cooking Area | 600*400mm | / | / |
| Temp Rising | 6min to Reach 260 | 15min to Reach 260 | 15min to Reach 260 |
| Temp Difference Between Real Temp & Indicator Temp | ±1 | ±20 | ±20 |
| Homeothermy | Good | Poor | Poor |
| Adventage | Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |