Indoor Commercial Griddle Plate Built In Hibachi Grill Oval Shape For Beef Mutton Chicken
| Place of Origin: | Zhejiang |
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Company Profile
| Location: | Shanghai, China (Mainland) |
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| Business Type: | Manufacturer |
Product Detail
| Model No.: | CL-T10 |
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Product Description
Indoor Commercial Griddle Plate Built In Hibachi Grill Oval Shape For Beef Mutton Chicken
| Product Name | 10 Seat Oval Electric Teppanyaki Grill with Exhaustion & Purification System |
| Heating | Electromagnetic(Induction) |
| Material | Stainless Steel 304 & Alloy Steel |
| Parameter | 380V/50HZ/8KW or 220V/60HZ/6KW |
| Cooking Area | Regular: 450*400mm or Enlarged: 600*400mm |
| Capacity | 10 Seats |
| Grill Dimension | 2200*860*800mm |
| Dimension with Table Top | 3200*1860*800mm |
| Exhaustion | Built-in air blower (380V/0.25KW) |
| Purification | Built-in electrostatic fume purifier (220V/0.25KW) |
| Table Decoration | Regular design/customization |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
| Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Lead Time | 15-30 working days |
| Packaging | Standard Shipping Wooden Case |
| Brand | GREENARK/OEM |
| Certification | ISO9001-2008, CE available; CSA, UL in progress |
Why choose Chuanglv GREENARK Teppanyaki?
Operation panel, waste container and filter made of 1.0mm stainless steal, and the air inlet made of 1.5mm mirror surface stainless steal.
Amazing craft of cutting, bending and polishing by imported intelligent processing machines.
Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k.
Gas consumption: LPG 0.29m3/h (0.6kgs), pipeline gas 0.8m3/h.
Built-in Air Blower: High temperature resistant; low noise.
Certification: ISO 9001-2008; CE; CSA & UL certification in progress
| Comparison Of Three Heating Methods | |||
| Heating Method | Electromagnetic/Induction | LPG | Pipeline Natural Gas |
| Regular Parameter | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
| Rated Pressure | / | 2800pa±500pa | 2000pa±10% |
| Consumption | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/h |
| Cooking Area | 450*400mm | φ500mm | φ500mm |
| Enlarged Cooking Area | 600*400mm | / | / |
| Temp Rising | 6min to Reach 260 | 15min to Reach 260 | 15min to Reach 260 |
| Temp Difference Between Real Temp & Indicator Temp | ±1 | ±20 | ±20 |
| Homeothermy | Good | Poor | Poor |
| Adventage | Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |