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Fruit Juice Processing Equipment With Citrus / Tangerines / Orange Juice Extractor Machine

Place of Origin: Zhejiang

Company Profile

Location: Shanghai, China (Mainland)
Business Type: Manufacturer

Product Detail

Model No.: BY-OL

Product Description

2-50T/H Orange, Citrus, Tangerines and Similar Fruits Processing Line

 

 

Brand Name: Shanghai Beyond
Model Number: BY-OL
Capacity 2-50T/H
Raw material Fresh orange, tangerine, Citrus, Lemon, Grapefruit
End product NFC fresh juice, concentrated juice, essential oil, orange flesh, cystospore
Juice yield ≥ 90%
Final product brix 7-12brix(for orange juice)
Package for end product Aseptic large bag in drum/ glass bottle/PET bottle, Roof type carton box/ brick shape carton
Certification: ISO9001/CE/SGS
Main material for machines SUS304 or SUS316
Place of Origin: China
Manufacturer history More than 10years
Voltage 380V 50Hz/110V 60hz/415V 50Hz
Power consumption(Kw) energy saving type, about 100-500kw,
Operator needed About 6-20persons
Cooling water consumption About 80-300M3
Steam consumption About 300-5000T/H,
Factory space needed About 500-5000Sqm
Warranty 12 months after commissioning
After sales service Engineers available to service machinery overseas

 

 

Description:

Shanghai beyond machinery co., ltd is specialized in supplying oranges and similar fruits processing lines, such as citrus, orange, lemon, pomelo, grapefruit etc.

Shanghai Beyond can supply complete turnkey projects for customers, integrating with designing, equipment manufacturing, to installation and commissioning and also training the operators.

We have cooperate for long time with FMC, FOMESA and other world famous orange processing machinery manufacturers, Shanghai beyond has developed perfect processing solutions on orange and similar fruits, further more she has already formed its own advantages and characteristics in the exact processing stages, such as grading, debitterizing, deacidification, finishing, sterilization and evaporation etc

And we have got the patent on debitterizing, deacidification technology.

 

Features of citrus processing line

1. Wide range of raw fruits are available, this line is applicable for all kinds of orange society fruits with similar characteristic, such as citrus, lemon, orange, pomelo, grapefruit etc.

2. Flexible configuration to make the line, according to different requirements for the end products, some exact equipments with different functions are flexible chosen, for example: debitterizing, deacidification, oil refiner, evaporation etc.

3. According to different investment value and product structure, client can require average, middle level or high level processing equipments.

4. End product with pure flavor, bright color, and high output percentage;

5. Whole line with features as high level automatic, low labour intensity, easy operation, safe function and low operation cost.

6. Whole line adopt sanitary design, can be cleaned thoroughly, with high level sanitation.

 

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