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High Quality Electric/Steam Jacketed Mixing Kettle For Sale

3000.0 USD
Min. Order: 1 Set/Sets
Trade Term: FOB,CFR,CIF,EXW
Payment Terms: Paypal, L/C, T/T, WU, Money Gram
Supply Ability: 2000sets/month
Place of Origin: Henan

Company Profile

Location: Zhengzhou, Henan, China (Mainland)
Business Type: Manufacturer
Main Products: Food Machinery, Meat Machine.egg Machine, Oil Expeller

Product Detail

Model No.: 50L
Means of Transport: Ocean, Air, Land
Processing Types: Others
Processing: Others
Brand Name: ALLANCE
Material: staineless steel
Volume(L): 50
Heat transfer area(m2): 0.39
ID(mm): 550
Depth(mm): 400
The height of the stand side(mm): 100
Power of electric heating pipe(KW): 12
Heating up time(min): 25
Mixing power(KW): 0.55
Speed of the mixer(R/min): 21-72optiona
Production Capacity: 2000sets/month
Packing: plywood case
Delivery Date: 10-15 days after deposit receipt
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Product Description

Jacketed Kettle Classifications

According to the different structure, heating mode and demand,jacketed kettle can be divided into the following several types.
☞ Structure: tilting jacketed kettle and vertical jacketed kettle.
☞ Heating mode: electric heating jacketed kettle, steam heating jacketed kettle and gas heating jacketed kettle.
☞ Process need: jacketed kettle with agitating and jacketed kettle without agitating.

Brief Introduction of Several Kinds of Jacketed Kettle

✿ Tilt-type agitating jacketed kettle: uses steam as heating source. Material mixing are made of stainless steel, has features of scraping bottom and edge, nonstick skillet, without stirring dead.
✿ Electric heating jacketed kettle: uses electric as the heat source, interlayer is equipped with heating rods, thermocouple and heat conduction oil (self-made), can reach 320 degrees. It is controlled by electronic control box, equipped with automatic temperature control system.
✿ Vertical agitating jacketed kettle: uses steam as heating mode, which is also named vertical steam heating double-layer cauldron. usually composed of pot and hold feet, and the pot is the double layer structure formed by inside and outside spherical pot, middle layer can add steam to steam heating.
✿ Tilting jacketed kettle: is consisting of pan, plank, worm wheel and worm. The pan can turn within 180°, so it is easy for taking out the material. The equipment can configure the mixing system according to different craft demand. 

Jacketed Kettle Features

♣ Efficient heating
The jacketed kettle often uses certain pressure steam or electric heating as heat source. It has many good features such as large heating area, high thermal efficiency, uniform heating, short liquid boiling time, easy to control the heating temperature and other characteristics.
♣ Safe and convenient.
The inner layer of this kettle is made of austenitic stainless steel, equipped with pressure gauge, safety valve and electric cabinet, featured by good appearance, easy operation and reliable insulating property.

The Wide Application of Jacketed Kettle

☂ Widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, etc. It can be used to boil soup, cook, stew and porridge in some large restaurants and canteens.
☂ It is considered to be the ideal equipment in food processing area to improve cooking quality, shorten cooking time and improve cooking conditions.


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