Features of Microwave Vegetable Dehydrator
1. Adopt food grade stainless steel, nice appearance, easy to clean.
2. Microwave can penetrate through the materials so that the inside and
outside are heated at the same time, short processing time, evenly
drying and thorough sterilization. No extra heat loss, high heat
efficiency, saving energy.
3. Thermal effect and non-thermal effect work together, achieving ideal
sterilization effect at low temperature and short time, vegetable can
keep their nutrition components to the maximum.
4. Adopt non-contact infrared temperature measurement technology, high precision, automatic control.
5. Frequency adjustable conveyor speed, stepless adjustable microwave
power, instant heating and stop, no thermal inertia, convenient
operation.
6. Adopt human-machine interface operation and PLC touch screen control, realizing automatic control.
7. Microwave leakageā¤1mW/ cm2 , no heat radiation, improving work environment.