Digital Fruit Hardness Tester penetrometer FHT1122 for sale
| Min. Order: | 1 Piece/Pieces |
|---|---|
| Trade Term: | FOB |
| Payment Terms: | Paypal, T/T |
| Supply Ability: | 2000 |
| Place of Origin: | Guangdong |
Company Profile
| Location: | Guangzhou, Guangdong, China (Mainland) |
|---|---|
| Business Type: | Manufacturer, Distributor/Wholesaler, Other |
Product Detail
| Model No.: | FHT-1122 |
|---|---|
| Means of Transport: | Ocean, Air, Land |
| Power: | Electronic |
| Usage: | Hardness Tester |
| Brand Name: | LANDTEK |
| Production Capacity: | 2000 |
| Packing: | carton |
| Delivery Date: | 3--5days |
Product Description
Digital Fruit Hardness Tester penetrometer FHT1122 for sale
Features:
* The Fruit Hardness Tester is a handheld compact penetrometer for fruit and
some vegetable hardness testing.
* FHT series is an indispensable tool for growers.
* By measuring force required to plunge into fruit pulp, inferring ripeness,
FHT assists in determining the picking time or monitoring softening during
storage.
* With Max. Hold, Unit Converse Functions.
* Applies USB, RS-232, Bluetooth ™ data output.
Fruit Classifications
| Fruit | Example |
| Small Fruit | Strawberry, Cherry, Grape, Berry |
| Soft Fruit | Peach, Banana, Apricot, Plum, Melon, Citrus, Persimmon |
| Firm Fruit | Pear, Nectarine, Kiwi |
| Hard Fruit | Avocado |
Details:
| Unit | kgf(kgf/cm²) lbf(lbf/cm²) N(N/cm²) Pa | |
| Tip Diameter | 7.9mm | 11.1mm |
| Range | 0.2~11.0kgf/cm² | 0.4~22.0kgf/cm² |
| Resolution | 0.01/0.1/1 | |
| Accuracy | ±(1%H+0.1)kgf/cm² | |
| Pressing Depth | 10mm | |
| Operating Conditions | Temperature: 0~45°C Humidity:<90%RH | |
| Power Supply | 2 x 1.5 V AAA Size (UM-4) Battery | |
| Dimensions | 204x62x33mm (8.0x2.4x1.3inch) | |
| Weight | 230g(Not Including Batteries) | |
Accessories:
Standard Accessories
1. Main Unit
2. 7.9mm Tip
3. 11.1mm Tip
4. Wrist Strap
5. Carrying Case
6. Operation Manual
Optional Accessories
1. USB, RS-232C data cable with software
2. Bluetooth data out put with software
For more details,please do not hesitate to contact Lisa.Thank you!