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Vacuum Emulsifying Mixer for 50L , emulsifier machine for ointment mixer

Place of Origin: Zhejiang

Company Profile

Location: Wenzhou, Zhejiang, China (Mainland)
Business Type: Manufacturer
Main Products: Liquid Filling Machine, Paste Filling Machine, Piston Filling Machine

Product Detail

Model No.: STB

Product Description

 

 STB-50L Vacuum Emulsifying Machine / Circulation Vacuum Emulsifying Mixe
 
 
Quick Detail:
 
STB Vacuum Emulsifying Machine introduction of foreign advanced technology, cosmetics, ointments, paste process of making products specifically designed, the crew from the pre-cookers, vacuum emulsifying stirring pots, vacuum pumps, hydraulic systems, taking material systems, electrical control systems, platforms, and other parts.  
 
 
Description:
 
During the mixing operation, the outer frame agitator rotates clockwise slowly. With the attached Teflon blades, the materials are scraped off the vessel wall and move upwards so they won’t always stick to the wall and burn.
 
At the same time the inner straight impeller rotates counter clockwise slowly and moves the cream downward into the high speed homogenizing and emulsifying zone.
 
Because of the two opposite forces by center agitator and wall scraper, the cream rolls over the vessel from top to bottom and back to top repeatedly. When the cream is completely mixed, the heat from the jacket is quickly transferred to every part through the inside wall.
 
The heart of vacuum emulsifying mixer is homogenizer (emulsifier) which consists of one high speed rotor and one holed stator. The rotor is driven by the motor and rotates at the speed of 3000rpm producing strong suction force. The materials go into the rotor from both top and bottom and are cut, sheared and smashed through the shear gap between the rotor and stator. Then they’re accelerated to jet out through the holes on the stator.
 
The above three types of slow and high forces repeat and repeat. And the cream can be circulated inside the vessel and mixed, dispersed, emulsified and homogenized evenly. 
 
Water ring type vacuum pump (–0.097Mpa) is powerful to pull out the bubbles generated during mixing, dispersing and homogenizing. It also helps transfer the ingredients from the oil and water phase tanks to the main emulsifying mixer. The small quantity powders are also sucked by vacuum to avoid dust.
 
Oil hydraulic pump is used to lift the cover of main emulsifying mixer. Safety devices are equipped to guarantee that the mixing part won’t start when the cover is lifted. 
 
Specifications:
 

Model

Effective
Capacity

Emulsify

Agitator

Outside Dimension

The merit rate

KW

min/r

KW

min/r

Length

Width

Height

Maxh

STB-20L

20

2.2

0-3500

0.37

0-70

1800

1600

1850

2700

7.57

STB -50L

50

3

0-3500

0.75

0-70

2700

2000

2015

2700

8

STB -100L

100

3

0-3500

1.5

0-70

2950

2100

2120

2970

11

STB -150L

150

4

0-3200

1.5

0-70

3110

2120

2200

3100

11

STB -200L

200

5

0-3200

1.5

0-70

3150

2200

2200

3100

12

STB -300L

300

5.5

0-3200

2.2

0-70

3200

2500

2250

3200

14

STB -350L

350

5.5

0-3200

2.2

0-70

3510

2700

2280

3380

15.75

STB -500L

500

7.5

0-3200

3.7

0-70

3970

2800

2700

3950

21.5

STB -750L

750

11

0-3200

4

0-70

3780

3200

3050

4380

25

STB -1000L

1000

11

0-3000

4

0-60

3900

3400

3150

4550

25

STB -2000L

2000

15

0-3000

7.5

0-60

4850

4300

3600

No rise and fall

33.5

 

 
 
Competitive Advantage:
 

1

Our machines are reputed for high accuracy.

2

Unique with respect to container interchangeability with minimum size parts.

3

Quick change over, minimum down time and highly operator friendly.

4

Custom built for the Food and packaging Processing Industry.

5

Microprocessor controls with human – machine interface and touch screen controls.

6

Can achieve filling speeds upto 300 containers per minute.

 
 
Picture show:
 

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