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Bamboo Chopping Board with PP mat

2.2 USD
Min. Order: 1000 Piece/Pieces
Trade Term: FOB
Payment Terms: T/T
Supply Ability: 50000pcs/month
Place of Origin: Fujian

Company Profile

Location: Sanming, Fujian, China (Mainland)
Business Type: Manufacturer, Trading Company
Main Products: Bamboo Kitchenwares And Crafts

Product Detail

Model No.: TF262
Means of Transport: Ocean
Size: Others
Thickness: 10mm
Style: Others
Material: Bamboo
Usage: Vegetables
Brand Name: Xingyuan
Size: 34*25*1CM
Feature: Comes with a PP cutting mat
Surface: Oiling
Production Capacity: 50000pcs/month
Packing: Shrink packing
Delivery Date: 25-30 work days after deposit collected
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Product Description

Thin Bamboo Block  with PP cutting Mat as a gift


1)durabale; Features:

2)lightweight; 
3)eco-friendly.

4)comes with a PP mat .

 

From the perspective of traditional Chinese medicine, the bamboo belongs to light, cold inhibit bacterial breeding.Be made of environmental-friendly bamboo material, which is durable and easy to store,the bamboo cutting board is the ideal choice for cooking due to its good toughness and smell with features such as no crack,no deformation,wear resistance and the advantages of stiffness after the high temperature and high pressure treatment. 

Specifications:

Thin Bamboo Block  with PP cutting Mat as a gift

1. Bamboo cutting board---Code TF262
2. Bamboo cutting board ---MaterialWell-selected Bamboo
3. Bamboo Cutting Board ---Size:S 34*25*1 cm
4. Bamboo cutting board---Size:MNO
5. Bamboo cutting board---Size:L NO
6. Bamboo cutting board---ColorNatural Bamboo
7. Bamboo cutting board---PackingShrinkage Packing
8. Bamboo cutting board---Set2PC/SET( 1pc bamboo + 1 pc PP mat )
9. Bamboo cutting board---WeightAbout 0.75-0.8KG
10.Bamboo cutting board---Sample daysAround 7-10 Days
11. Bamboo cutting board---Logo typeLasering Logo 
12. Bamboo cutting board---FeaturesEco-Friendly, Natural
13. Bamboo cutting board---OEM ServiceAvaiable
14.  Bamboo cutting board---CertificationsLFGB, FDA, SGS, CIQ, CE

 

 Mainly products: Bamboo cutting board/chopping block/blocks, bamboo bread board, bamboo cheese set, bamboo cutlery box, utensil set, spoon, fork, tong, slotted, spatulas, soup spoon, bamboo tea box,bowl,pen holder, serving tray, tray, tray with leg, bamboo cup mat, bamboo dish rack, bamboo laptop/notebook desk,bamboo shoes rack, bamboo trangle rack and so on.

 


 


 

 

KINDLY REMINDER: 

 

Condition

Before you make your first cut, drizzle that board with mineral oil and rub it in with a soft, dry cloth. Theoil moisturizes the wood, helps to avoid splitting, and gives the bamboo that lovely burnished look. Repeat this every day for about a week, then condition your boards once a month thereafter.

Wash

Wash your cutting boards in warm, soapy water after every use. If you're a real stickler, you should dry them after each use as well, but I prop mine up in the dish rack to dry, and my boards are still in great shape.

Disinfect

If you use your bamboo boards for meats, it's important to disinfect them after each use. Dissolve one part vinegar in five parts water, and use a sponge to scrub down the board. Rinse and dry as usual. Keep in mind that it's just good practice to reserve one board entirely for meats. You'd hate to cross-contaminate your vegetables (especially if you eat them raw).

Remove Stains and Odors

From time to time, you may notice vegetable stains setting into the board, which is not a health hazard but can ruin the beauty of the bamboo. To get rid of stains, scrub some coarse salt over the surface of the board with a sponge, then rinse and dry. Odors can also ingrain themselves in the bamboo, which you can resolve by rubbing a paste of baking soda and water over the board before rinsing and drying.

Please feel free to contact us if you have any interested in our products ! 



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