Soft Serve Frozen Yogurt Equipment For Buffet Restaurant, 3 Flavor Yogurt Ice Cream Making Machine
| Place of Origin: | Zhejiang |
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Company Profile
| Location: | Shenzhen, Guangdong, China (Mainland) |
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| Business Type: | Manufacturer |
| Main Products: | Orange Juicer Machine, Commercial Orange Juicer, Instant Ice Maker |
Product Detail
| Model No.: | ET538 |
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Product Description
Pre-cooling Frozen Yogurt Machines ,Gravity Feed and Keep Mixture Fresh
Quick Detail:
- Features: Low Power Consumption, Single Flavour
- Voltage: 10v/220v/380v
- Frequency: 50HZ, 60HZ
- Power(W): 2200
- Packing Dimension: 590*790*1520
- Warranty: 1 year
- Capacity: 40L/H
- Refrigerant: R404A
- Horse power: 1.2P
- Net weight: 185kg
Description:
- Cone counting display
- Ice cream making progress display
- Worldwide Clock display
- Adopt thicken discharge door excellent in heat insulation which help the machine save power 10%
- The control panel is lockable to avoid any misoperation
- Output handle auto return
- Unstable voltage alert and Protection of over-current and low-voltage
- Highly-efficient evaporimeter design to save power
- Cylinder freezing protection system
- Low mixture alert system
- User-friendly Digital Panel
- Hardness Adjusting(0-8 level)
- Auto Ice Creaming
- Auto Cleaning
- Frozen Cylinder Protection
Features:
1. Beater: Food grade stainless steel beater
2. Imported core accessories-Select and use world-famous ASPERA compressor,
DANFOSS expansion valve etc,effectively ensure the service life of the machines
3. Keep mixture fresh overnight: Standby function for cylinder, and Pre-cooling for for hopper ,ensure the safty and hygiene of the Ice-cream liquid. With these two functions will ensure keep the mixture fresh overnihgt.
4. Mix low alarm function: Mix low alarm function for both hopper,effectively lower the rate of frozen cylinder
5. Agitator(option): The agitator in the hopper can keep the consistence of the ice cream liquid,work well with pre-cooling.
6. Spring handle: Automatic reset handles, effectively prevent outflow of the Ice cream during suspending.
Main Specification:
| Production Name: | Soft Serve Ice Cream Machine | Application for: | Soft Serve Ice Cream |
| & Frozen Yogurt | |||
| Out Put: | 38 - 40 Liters / H | Compressor | Aspera |
| Refrigerant | R404A | Tank Capacity: | 6.5 Liters X 2 |
| Flavors: | 2 + 1 Mixed | Tank Optional | 12 Liters X 2 |
| Installed Power: |
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