PHYSICAL PROPERTIES
Viscosity: 84 mPa.s (84 cP) at 20 Degrees Celcius
Specific Heat: 2.0 kJ/(Kg.Degree Celcius)
CHEMICAL PROPERTIES
Acidity: <0.6%
K232: <2.30
K270: <0.18
DK: <0.01
Peroxide Value (meqO2/Kg): <16.0
Fatty Acids:
Oleic (9-Octadecanoic) Acid: 76-79%
Palmitic (Hexadecanoic) Acid: 9-11%
Stearic (Octadecanoic) Acid: 3%
Linolenic (9, 12 Octadecadienoic) Acid: 7-10%
Myristic (Tetradecanoic) Acid: <0.03%
Linolenic (9, 12, 15 Octadecatrienoic) Acid: <0.8%
Arachidic (Ecosanoic) Acid: <0.5%
Ecosenoic Acid: <0.4%
Erucic Acid: <0.05%
Bechenic Acid: <0.15%
C18:1 trans: <0.05%
C18:2+C18:3 trans: <0.05%
Halogen Volatile Solvents (ppb):
Freon: <5 ppb
C2H3Cl3: <5 ppb
C2H2Cl4: <5 ppb
Others: <5 ppb
Total: <10 ppb
Stigma steadienes: <100 ppb
Saturated (Aliphatic) Alcohols: <120 ppm
Sterols (Total): >1000 ppm
Cholesterol: <0.3%
Cambisterol: <4%
Pesticides: Below Determination Limits (<1 ppb)
