Radish red- plant extract
| Min. Order: | 1 Kilogram |
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| Payment Terms: | L/C, T/T, WU |
| Place of Origin: | Heilongjiang |
Company Profile
| Location: | Qiqihar, Heilongjiang, China (Mainland) |
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| Business Type: | Manufacturer |
| Main Products: | Healthcare Products, Anthocyanin Series, Black Currant Anthocyanin- Plant Extract, Blueberry Anthocyanin /plant Extract, Grape Skin Anthocyanin- Plant Extract |
Product Description
Applications and Usage Instruction(in compliance with GB2760: Hygienic standards for uses of food additives):
Tonghai Radish Red can be widely used in fruit-flavoured beverages, beverages of fruit and vegetable juice(pulp), semi-solid compound seasonings, frozen drinks(edible ice excluded), candy, cakes, preserved fruits, vinegar, jam, sauce and sauce products, imitation wine.
When use Tonghai Radish Red, dissolve the color with a small amount of water first, and then mix the color solution with food materials.
Usage Reference(in compliance with GB2760: Hygienic standards for uses of food additives):
The amount of usage is according to production needs (no maximum usage limit).
Storage: Sealed, avoid light, store in cool and dry place.
Shelf Life: If the storage condition attains as mentioned above, powder two years from production date, liquid is six months(unopened). Once opened, should seal up again and use within six months(powder)or one month(liquid).
