Natural Seafood Sriracha Sauce for Shrimp , salmon , sashimi in sushi Restaurant

Natural Seafood Sauce for Shrimp , salmon , sashimi in sushi Restaurant

Quick Detail:

1. Certificate: HACCP, FDA

2. Packing: 500ml, 1.8L

3. Brand: Yumart

4. 100% naturally brewed NON GMO

5. HS code: 2103909000

6. Form: pasty

7. Max moisture: 40%

Description:

Seafood sauce is a kind of sticky reddish-brown liquid, good taste, fragrant and sweet. Main Ingredients are sugar, naturally brewed soy sauce, vinegar, MSG, kelp, fruit, garlic, chili pepper, and natural spices. It is widely used for catering industry, manufactories, and final consumer

There are thick sauce and thin one. We can do it according to your samples provided.

Packing:

Shelf life: 18 months

Nutrition facts:

Storage

conditions: in room emperature

MOQ: Flexible

Export Markets:

North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia, Western Europe

Usage:

Seafood sauce can be widely used in any kinds of fish and shrimp. Brush over the food when preparing them. It's a perfect dipping sauce for Japanese sushi foods. And it's also can be applied to noodles, rice and soup.

Our strength:

1. All the raw material is sourcing from the best planting base. Absolutely Natural!

2. The production capacity is not full. It is ok to accept any urgent order or large quantity