Multifunctional Vegetable Cutting Machine

Multifunctional Vegetable Cutting Machine Introduction
Multifunctional vegetable cutting machine is designed by simulating hand-cutting principle. With this cutter machine, vegetables can be cut into slices, shreds, cubes, dices, sections, diamond, crinkles, and so on. Multifunctional vegetable cutter machine is widely used for processing various hard and soft root, stem and leafy vegetables as well as other products.

Technical Parameters of Multifunctional Vegetable Cutting Machine

Application of Multifunctional Vegetable Cutter Machine
1. This vegetable shredding machine is suitable for cutting vegetables like long bean, celery, spring onion, garlic chives, coriander, cabbage, spinach, potato, radish, cucumber, eggplant, chilli, bamboo shoot, mushroom, kelp, cactus, aloe, etc.
2. This vegetable dicing machine is also suitable for cutting other products such as bean products, cooked meat, bread, banana, vanilla, petal, etc.
3. This vegetable slicing machine is suitable for vegetable and fruit processing plant, canteen, hotel, restaurant, etc.  

Features of Multifunctional Vegetable Cutting Machine
1. Reasonable design, superior performance.
2. Easy operation and maintenance, high cutting efficiency, strong adaptability.
3. As the vertical cutter simulates hand-cutting principle, the cut vegetables have smooth surface, regular shape, intact tissue, keeping hand-cutting effect.
4. Brush roller at the outlet can sweep the residues off the conveyor belt and maintain hygiene.
5. Protective device at the outlet ensures the safe use of the machine. 
6. The cutters are provided according to your requirements.

Multifunctional Vegetable Cutter Machine Working Principle
Multifunctional vegetable cutting machine simulates hand-cutting principle. 
1. The centrifugal slicing device can slice hard vegetables like potato, carrot, lotus root, etc. The slicing thickness can be adjusted. 
2. The conveyor belt sends the slice to the vertical cutter.
3. With different cutters, the vertical cutter of the vegetable cutting machine can cut the slice or soft vegetables like long bean, garlic chives and celery into shred, section, cube, dice, diamond, crinkle, etc. The cutting size can be adjusted through the adjustable eccentric screw. The cutting speed can be adjusted according to different cutting size and vegetables.
4. Multifunctional vegetable cutting machine without slicing device is available.
5. With removable channel for channelling the materials to move forward orderly.
6. The vegetable pressing belt coordinates with the channel to fix the materials.

Operation Instruction
1. Lubricate the gear and chain wheel of the slicer machine every shift. Change the calcium base grease in the bearing every three months.
2. Foreign matter should not be mixed in the vegetables so that to avoid damaging the cutter. 
3. The switch, motor and power line should not be broken to avoid moisture and water infiltration. To ensure safety, please connect the ground wire where the earthed sign is.
4. If there is any abnormal sound during operation, stop the shredder machine and check instantly. Use only when the failure has been eliminated.
5. Maintenance of the vegetable cutter machine should be done only when the power is off.
6. Check if the V-belt is loose when the operation slows. Tighten properly before use again.