Place of Origin: | Zhejiang |
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Location: | Ningbo, Zhejiang, China (Mainland) |
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Business Type: | Manufacturer |
Main Products: | Nonstick Frying Pans |
Model No.: | JSFL-B24 |
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Black Stainless Steel Cooking Pans , Nonstick Stamped Fry Pan
Quick Detail:
Item No.: JSFL-B24
Size: 24/26/28
Thickness: /2.5/2.8/3.0MM
1. Finest Quality 18/10 Stainless Steel Body
2. Stainless Steel Flat Cover
3. Uniquely Designed Cast Handle and Knob
4. Uniquely Bonded Copper Base Provides Optimal Heat Distribution
Description:
This is a kind of non-stick pan which is first popular in Korea, the picture is just the lid which should be coupled with a fry pan or wok, its formal name is pattern three-layer steel. The body of the pan is composed by three layers: Inner layer is 304 SS, the middle layer is aluminum, and the outer layer is 430 SS (also called stainless iron). These 3 kinds of materials combined together is more durable than pure aluminum. After processing, the surface forms decorative pattern, then be sprayed with non-stick coatings (Whitford,Dupont and so on), the decorative pattern increases the stickiness of the coating. You can use iron spade when cooking with this pan, while you can only use wooden or nylon spade when cooking with aluminum pan.
Thanks to the features of durability, good adhesiveness and gorgeous looking, this kind of pan has already become popular in many countries and districts beyond Korea
Applications:
Double bottom steel: slip resistant and energy saving. Suitable for all cookers, including induction oven.
Ergonomic handle: Bakelite with inserted polished chrome, heat resistant up to 280 degree.
Two layer of internal non-stick coating and one layer of external heat resistant coating.
The Particular curved shape: allows heat evenly on all floors of cooking and a consequent energy saving
Specifications:
Size |
Height |
Thickness |
Pcs/ctn |
Carton size |
Carton CBM |
||
L |
W |
H |
|||||
22CM |
45 |
2/2.5/3 |
10 |
45 |
30 |
18.5 |
0.026 |
24CM |
48 |
2/2.5/3 |
10 |
50 |
32 |
18.5 |
0.03 |
26CM |
54 |
2/2.5/3 |
10 |
|