Convection ovens for bakery industry
1450.5~2200.5 USD
| Min. Order: | 1 Set/Sets |
|---|---|
| Trade Term: | FOB |
| Payment Terms: | T/T |
| Supply Ability: | 500 |
| Place of Origin: | Hebei |
Company Profile
| Location: | Shijiazhuang, Hebei, China (Mainland) |
|---|---|
| Business Type: | Manufacturer |
| Main Products: | Ovens, Spiral Mixers, Proofers, Moulders, Slicer And Dividers |
Product Detail
| Model No.: | ACN-C465 |
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| Type: | Single |
| Design: | Built-in |
| Brand Name: | AOCNO |
| Material: | Stainless steel 304 |
| Production Capacity: | 500 |
| Packing: | wooden case packagin |
| Delivery Date: | 20days |
Product Description
Features of bakery convection oven:
1. Different sizes of ovenware for your choice.
2. Every layer can adjust the fire power both on surface and bottom itself.
3. Microcomputer controller, can set up the time and temperature according to your request.
4. Layered oven is safe and reliable, with heat-proof quality, take full advantage of energy, can energy conservation
5. Flexible module design easy to operate.
6. Applicable to cake room, bakery