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high nitrogen HVP powder

10.0~13.0 USD
Min. Order: 2 Ton
Trade Term: FOB
Payment Terms: L/C, T/T
Place of Origin: Shanghai

Company Profile

Location: Shanghai, China (Mainland)
Business Type: Manufacturer, Trading Company
Main Products: Soy Sauce Powder, HVP/HAP, Stock Cube

Product Detail

Means of Transport: Ocean
Type: Others
Process: Others
Brand Name: Hensin
Weight Per Package: 1kg/bag
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Product Description

Spray dried  hydrolyzed vegetable protein powder (HVP), use non-GMO soy, wheat, corn as raw material. Used as food ingredients in blend seasoning, sauces, snacks, backed foods, etc. without dosage limit. This product is very popular among our Japanese clients.

Ingredients:

Malt-dextrin, Salt

Product standard:

Sensory characteristicsAppearanceWell proportioned light brown powder
Size100%through 60 meshes
SavorTypical fresh flavor and fragrance of hydrolyzed vegetable protein
Physical and chemicalTotal nitrogen(%)5.0±0.5
Moisture(%)≦6.0
Chloride(%)≦40
pH(2%)4.8-5.0
Hygiene indexTotal plate account(cfu/g)≦5000
Coliform(MPN/100g)≦30
Salmonella(/g)N.D
Pb≦1mg/kg
As≦0.5mg/kg

Packaging and storage:

Packaging:20kgs packed in 2 layered plastic bag(thickness:0.08mm), and then packed in Kraft carton(N.W:20kg,G.W:21kg)

Size of carton: 480mm×295mm×295mm (15tons/20'container)

Shelf life:18 months

 

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