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Meat Processing Equipment Automatic Meat Smoking Machine

Min. Order: 1 Set/Sets
Payment Terms: T/T
Supply Ability: 300 SETS/YEAR
Place of Origin: Zhejiang

Company Profile

Location: Ningbo, Zhejiang, China (Mainland)
Business Type: Manufacturer, Trading Company
Main Products: Poultry Processing Machinery Bloodletting Line, Chicken Processing Plants Food Processing Equipment, Chicken Processing Equipment Mobile Type For 500 Bph Line, Chicken Farming Equipments Automatic Nipple Drinking Line, Food Processing Machine Slaughterhouse Equipment

Product Detail

Model No.: D-28-2
Means of Transport: Ocean
Processing Types: Meat
Processing: Baking Machine
Brand Name: TOPLEA
Application Place: Supermarket, chain stores, small food processing plant
Max Power: 5-18kw
Dimension: 1200×800×1800
Processing Capacity: 30-80 kg each time
Control Method: Intelligence self- turning
Time Control Range: 1min-900min
Temp Control Range: 30℃-150℃, 30℃-220℃
Voltage: 220V 380v
Color: Grey
Material: Stainless Steel
Production Capacity: 300 SETS/YEAR
Packing: Dampproof
Delivery Date: 1-2 Months
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Product Description

Product Description

1.Used to roast and bake smoked products, bakery products, jerky, dried meat slice, barbecue food and others.

2.Designed for large supermarkets, chain stores, Food Research Institutes, and small food processing plants.


Technique Parameter

Dimension:

Length* Width* Height

(D-28-2)1400×900×1800, (KD-50)1200×900×1800

(HD-300)900×600×1800, (FHK-50)1350×950×1800

(KD-50F)1450×1000×1800(FX-60)1200×800×1800

Max Power

16kw/18kw/6kw/18kw/18kw/5kw

Temp Control Range

30℃-150℃/30℃-220℃

Time Control Range

1min900min

Control Method

Intelligence self- turning

Processing Capacity

30-80 kg each time

Application PlaceSupermarket, chain stores, small food processing plant
Voltage220V 380v
ColorGrey
MaterialStainless Steel


Product Image
Meat Processing Equipment Automatic Meat Smoking Machine

Food Processing Equipment Meat Roasting and Smoking Machine Barbeque Machine

 

application:

Smoked furnace used for sausage, ham, baking intestinal, chicken, fish, and poultry, aquatic products and so on roast duck smoked products, cooking, drying, and coloring a molding. The smoke good color and luster, taste better. Quality assurance, good technology, convenient operation.

 

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