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Red ginseng finest taste Wasabi paste

0.3~0.77 USD
Min. Order: 20 Cartons
Payment Terms: L/C, D/P, D/A, T/T, WU
Supply Ability: 920 Ton/Tons / Year
Place of Origin: Liaoning

Company Profile

Location: Dalian, Liaoning, China (Mainland)
Business Type: Manufacturer
Main Products: Wasabi, Mirin Fu Japanese Seasoning, OEM Brand Popular In Japanese Sake, Processed Pickled Sushi Ginger, Superior Light Soy Sauce OEM

Product Detail

Model No.: TP054
Means of Transport: Ocean, Air, Land
Brand Name: OEM
Taste:: Spicy
Certification:: BRC, FDA, HACCP, ISO, KOSHER
Shelf Life:: 18 months
Ingredient::: Horseradish
Weight (kg):: 0.043
Packaging:: Cartons
Place of Origin: Liaoning province
Color: Natural green
Style: Seasoning
Suitable for: Sea food ,special for sashimi
Production Capacity: 920 Ton/Tons / Year
Packing: Stanard Export Carton packing
Delivery Date: 10--20 days
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Product Description

 Product Name: Red ginseng finest taste Wasabi paste

Red ginseng finest taste Wasabi paste

1
Product Type
Sauce
2
Taste
   Spicy
3
Certification
BRC,FDA,HACCP,ISO,KOSHER,QS
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normal 12 month, but 18 months in coolplace
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Style
seasoning
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Grade
Superior grade
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Type
Mustard Sauce
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Color
Natural green
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Primary Ingredient
Mustard
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Main Ingredient
horseradish
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Place of Origin
Liaoning China (Mainland)
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Brand
tianpeng or OEM
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Storage method:
In cool and dry place,avoiddirect sunlight
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Form:
   Pasty
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Packaging
Bag,Bottle,Box,,Sachet.
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Weight (kg)
Suitable for
sea food ,special for sashimi
20
Function
antibiosis, relax fatty
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Processing Type  
purify, refine
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Packing
exportstandardcarton packing
23
use
condiment

























Red ginseng finest taste Wasabi paste

Product Features:
Horseradish is a very strong and potent gastric stimulant.It goes very well with rich and fatty meats.
It is most commonly used as a horseradish sauce mixed with vinegar and sugar, though cream, soured cream, and wine are also frequently uses bases for this condiment
Horseradish contains more vitamin C than orange or lemon.
It has been shown to have antimicrobial effects against some organisms
It is also a good expectorant and can aid in soothing respiratory problems
Wasabi is a root vegetable that is grated into a green paste. wasabi powder has to be mixed with water to become a paste . wasabi has a strong hot flavor which dissipates within a few seconds, and leaves aftertaste in your mouth.
Usage: common serve fresh foods such as lobster, sashimi sushi sea food, cold vegetables,and other cooked food.
Storage: store in cool & dry place,better in refrigerator
We can accept mixed order and small order and OEM can be acceptable
Wasabi, also known as "Japanese horseradish", is a hot Japanese spice root and an important member on any sushi table.
General sold wasabi paste is made of wasabi root,horseradish,mustard. not purely wasabi, for fresh wasabi is quite rare and expensive, while horserasdish and mustard can replace the spicy taste in someway.
Some like to mix it with soy sauce bowl for future dipping, and some rather place it directly on the sushi just before they eat

Red ginseng finest taste Wasabi paste

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