Japanese cuisine vinegared Ginger
0.6~3.5 USD
| Min. Order: | 20 Carton |
|---|---|
| Payment Terms: | L/C, T/T |
| Supply Ability: | 760 ton per year |
| Place of Origin: | Liaoning |
Company Profile
| Location: | Dalian, Liaoning, China (Mainland) |
|---|---|
| Business Type: | Manufacturer |
| Main Products: | Wasabi, Mirin Fu Japanese Seasoning, OEM Brand Popular In Japanese Sake, Processed Pickled Sushi Ginger, Superior Light Soy Sauce OEM |
Product Detail
| Means of Transport: | Ocean, Air, Land |
|---|---|
| Brand Name: | Tianpeng or OEM |
| Style: | Preserved |
| Shape: | Sliced |
| Grade: | A grade |
| Flavor: | sour sweet |
| Packaging: | carton |
| Shelf Life: | 18 month |
| Processing: | Preserved |
| Color: | pink natural |
| Weight: | 1 kg |
| Production Capacity: | 760 ton per year |
| Packing: | Standard export carton packing |
| Delivery Date: | 10-20 days |
Product Description
Specifications
1)Best quality and competitive price
2)Made by tender ginger
2)Made by tender ginger
Production overview :
Our ginger is made from young ginger . It is freshly picked and marinated in seasoned vinegar to give a delightful pungent taste . It is a delicious condiment to serve with tempura , vegetables , fish , tofu , and tempeh . We supply different packings of pickled ginger ,