Sushi ginger pink popular in south Korea
0.6~3.5 USD
| Min. Order: | 20 Carton |
|---|---|
| Payment Terms: | L/C, T/T |
| Supply Ability: | 760 ton per year |
| Place of Origin: | Liaoning |
Company Profile
| Location: | Dalian, Liaoning, China (Mainland) |
|---|---|
| Business Type: | Manufacturer |
| Main Products: | Wasabi, Mirin Fu Japanese Seasoning, OEM Brand Popular In Japanese Sake, Processed Pickled Sushi Ginger, Superior Light Soy Sauce OEM |
Product Detail
| Model No.: | TP042 |
|---|---|
| Means of Transport: | Ocean, Air, Land |
| Brand Name: | Tianpeng or OEM |
| Style: | Preserved |
| Shape: | Sliced |
| Grade: | A grade |
| Flavor: | sour sweet |
| Packaging: | carton |
| Shelf Life: | 18 month |
| Processing: | Preserved |
| Color: | pink natural red |
| Production Capacity: | 760 ton per year |
| Packing: | Standard export carton packing |
| Delivery Date: | 10-20 days |
Product Description
Sushi ginger | 1kg*10 bag/ctn | 1400CTNS/20'FCL |
100g*75 bag/ctn | 1400CTNS/20'FCL | |
200g*50 bag/ctn | 1400CTNS/20'FCL | |
100g glass*24 glass/ctn | 1900CTNS/20'FCL | |
180g glass*24 glass/ctn | 1700CTNS/20'FCL | |
5g*1000bag/ctn | 1400CTNS/20'FCL |
Composition
Ginger | 62.5% |
Salt | 2.26% |
Acetic acid | 0.55% |
Citric Aci | 0.55% |
Monosodium glutamate | 0.035% |
Sorbic acid potassium | 0.045% |
Aspartame | 0.11% |
Pigment | 0.002% |
Water | 33.948% |
