20 numbers silicone chocolate molds and also for jelly sugars
1.0~3.0 USD
| Min. Order: | 3000 Piece/Pieces |
|---|---|
| Trade Term: | FOB |
| Payment Terms: | L/C, T/T, WU |
| Supply Ability: | 1,000,000pcs/month |
| Place of Origin: | Guangdong |
Company Profile
| Location: | Shenzhen, Guangdong, China (Mainland) |
|---|---|
| Business Type: | Manufacturer, Trading Company, Distributor/Wholesaler |
| Main Products: | 5 Whiskey Ice Ball Mold, BPA-Free Silicone Ice Ball Mould, 100% Silicone Coin Bag In Candy Color, 2.4inch Double Ice Ball In Food Grade Silicone, 12 Salad Tongs With Food Grade Nylon In Yellow |
Product Detail
| Model No.: | Z02-019 |
|---|---|
| Means of Transport: | Ocean, Air, Land |
| Type: | Others |
| Material: | Others |
| Brand Name: | inlife |
| Brand: | inlife |
| Material: | 100%food grade silicone |
| Color: | yellow or customer request |
| Quality Standard: | ISO9001:2008 |
| OEM/ODM: | acceptable |
| Place of Origin: | Shenzhen, China |
| Application: | chocolate, candy molds |
| Quality meterials: | from DOW corning, Water, Shin-Etsu, etc |
| Other certificates: | FDA/LFDB |
| Production Capacity: | 1,000,000pcs/month |
| Packing: | 1pcs/poly bag or box, XX pcs/export carton. Or customer request |
| Delivery Date: | 7-15 days with Jewelives's mold |
Product Description
The numbers silicone chocolate molds is made of food contact silicone, if you are tired of getting chocolates stuck in your molds, please come and choose silicone chocolate molds. You just need to bend the silicone and pop out your chocolate, easily without breaking or cracking your confections.
We have a simple instruction for molding chocolates.
1. Preparation:
1. Preparation:
You'll need to have mastered tempering chocolate before you attempt to mold with it. Put out your molds, utensils (ladle, spoons, pastry scraper or pallet knife,piping bag) and parchment paper or silpat mat before you temper your chocolate so you can start molding right away.
2. Step 1: fill the mold
2. Step 1: fill the mold
Quickly fill your mold cavities using either a ladle or spoon. Once the cavities are full, tap the mold briskly on the table to settle the chocolate into any grooves or designs in the cavity and to force out air bubbles.
3. Step 2: Molded Chocolate Shapes
3. Step 2: Molded Chocolate Shapes
Scrape off the excess using a silicone pastry scraper or pallet knife. Tap the mold on the table again to settle the chocolate into the cavities. Place the mold (cavity side up) on a flat cool surface to harden.
4. Step 3: Hardening Your Molds
4. Step 3: Hardening Your Molds
Put the ready molds in cool room or refrigenator. Set a timer for five minutes. Remove the mold from the refrigerator and let it continue hardening at cool room temperature. Once you think the mold is ready, turn it over on parchment paper or a Silicone mat. If your chocolate is tempered properly and it is completely hardened, the chocolates should just fall out of the mold. Then the delicious chocolate is done, you could DIY with our silicone chocolate molds at home.
Features:
1. FDA/LFGB approved, you could choose the material which meets your country policy.
2. Eco friendly and ROHS passed.
3. Water/oil resistant, easy to wash.
4. Cany jelly color is available, you could choose the color you like.
5. Dishwasher safe and abrasion resistant, a durable bakeware.
6. Heat and freezer resistant, could withstand of approx -40 to 230 degrees.
7. OEM/ODM is available, we have designer and engineer to support your new projects.
1. FDA/LFGB approved, you could choose the material which meets your country policy.
2. Eco friendly and ROHS passed.
3. Water/oil resistant, easy to wash.
4. Cany jelly color is available, you could choose the color you like.
5. Dishwasher safe and abrasion resistant, a durable bakeware.
6. Heat and freezer resistant, could withstand of approx -40 to 230 degrees.
7. OEM/ODM is available, we have designer and engineer to support your new projects.
8. Non stick, water/oil resistant, and easy to wash by hand as well
Detailed specification
Z02-019 silicone chocolate molds
Item No. | Z02-019 |
Product | Silicon chocolate molds/ice maker molds/pudding/ |
Material | 100%food grade silicone |
Color | customer request |
Size | L16.8 x W16 x H1.7cm |
N.W of product | 152g |
Packing | 1pcs/poly bag or box, XX pcs/export carton. |
Application | to make Chocolate/ice cubes/pudding, jelly, candy, etc |
Withstand temperature (℃ ) | -40~230 |
We are the professional silicone products manufacture in China, the mains products we offer are silicone bakeware like cake molds chocolate mold, ice cube tray, etc; silicone kitchen tools like silicone spatula, spoons, scoop, spoon, chopsticks, oven mitts, gloves, food tongs, funnels, steamer, bbq brushes, bowl, funnels, cup,etc; Silicone baby products like baby bibs, bottle cooler, nipples, spoons, etc; Silicone promotional gifts like silicone card holder, key chain bag, fashion lady bag, coin wallet, egg holder, etc; and we also make silicone skin case for IPad, cell phone like Iphone, Sumsung, blackberry, etc. Here you may see from our show room:
We are in the silicone products industry for about 10 years, we both of our office and factory passed the ISO9001:2008 quality management system to make sure our products are qualified.
Different countries and market require different quality standard product, our food contact silicone products could meet both FDA(for USA, Asia, etc) and LFGB(for Europe) standard. Our products are approved by the FDA and LFGB standard.
We have excellent service team include sale, customer service, engineer, R&D, production manager to support you, we also have well managed factory to support your quality control request and competitive price.
We attended HK fair in the past 3 years to meet old customers and develop new customers all over the world, to let more and more customer know about us, and trust of us. We are looking forward to your joining.
