Min. Order: | 500 Piece/Pieces |
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Trade Term: | FOB |
Payment Terms: | L/C, T/T |
Supply Ability: | 50000PC/month |
Place of Origin: | Jiangsu |
Location: | Yangzhou, Jiangsu, China (Mainland) |
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Business Type: | Manufacturer |
Main Products: | Silicone Baking Mat, Silicone Fiberglass Coated, Vermiculite Fiberglass Cloth |
Means of Transport: | Ocean, Air, Land |
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Type: | Silicone Mat |
Material: | Others |
Brand Name: | CG |
Shape: | rectangular |
Production Capacity: | 50000PC/month |
Packing: | 1pc/polybag,then 50 bags or 100 bags per carton. |
Delivery Date: | 20day |
1.Made of woven rubberized silicone wit fiber glass |
2.Ideal for baking cookies and pastries |
3.Provide even heat distribution |
4.Easy to clean |
5.Reusable 3000 times without using grease |
6.Save time and money |
7.Good for all types of ovens |
8.Place baking mat on metal baking sheet,with writing face up |
9.Lay product to be baked or frozen on top of the mat.No greasing is required. FDA approved and conform to us regulations on food grade silicone |
10.Bake according to the recipe instructions.The mat can withstand temperatures from -40°C to 230°C. |
11,OEM |
1.Wipe the mat with a damp,soft sponge,then rinse.Do not dishwash the mat. |
2.Shake to remove excess water and air dry. |
3.A weak solution of detergent or soap may be used if needed. Note:An oily feeling after washing is normal,as is any discoloured foods may leave a trace of their scent on the mat. |
4.Store the mat flat.Do not fold. |
1.Do not use scrapers or brushes to clean the mat. |
2.Do not cut on the mat. |
3.Do not use the mat with the broiler or under a grill. |
4.Do not cut the mat.Never use a cut or ripped mat as glass weave could fray and migrate to the food. |