Stainless Steel Pressure cooker

ADC® SS Pressure cooker compared to standard cooking methods, pressure cookers reduce cooking time by up to 70%, resulting in faster results while preserving valuable nutrients and flavor. Constructed from  food-grade stainless steel, the sturdy stockpot provides dependable strength, while its heavy-duty base ensures quick, even heating.

Product Information

Specification  

The unique lid uses a swivel locking handle that can be closed and locked anywhere on the pot using one hand. The turn-to -lock handle will securely lock the lid into place when closed. Fits on all stoves, including induction.

SS Pressure Cooker Care & Use

1. The pressure cooker must be used by an adult. Use and store away from children.

2. Do not leave the pressure cooker in use unattended.

You don't have to stand near it, but you need to keep an eye on it.

3. Do not place a pressure cooker in a heated oven.

4. You must be extra careful when using it, and do not touch hot surfaces when moving. Use a handle or oven mitt.

5. When the food is at boiling temperature, the steam and boiling liquid escape the pressure cooker when the pressure drops rapidly. Do not place the pressure cooker near other people or yourself to avoid burns.

6. Do not force open the pressure cooker. until all internal pressure has been completely and safely released.

7. Never use the pressure cooker without liquid

8. Do not fill the cooker more than 2/3 of its capacity.

9. Use a suitable heat source

10. Before each use, check the valve and seal to ensure they are unobstructed and in good condition.